BuffWing exists to help people make great Buffalo wings at home through clear techniques, tested recipes, and the right equipment.

Fortunately, you don’t need much to make great Buffalo wings at home. For frying, a large pot to hold the oil, something long like tongs or a wire spoon to safely get the wings in and out, and a thermometer to keep the temperature right are really all you need to get started. A small pot for melting butter and something to stir it with are enough for Buffalo wing sauce. Blue cheese dressing only needs a fork to crush the cheese, a large bowl for the ingredients, and something to mix it with. And celery only requires a knife for cutting.

Everything can be served on a plate, bowl, baking sheet, cutting board, or whatever else happens to be around. Beyond that, convenience, presentation, and cooking for larger groups are the main reasons you might want more equipment. Still, there are some items that will make life easier, and any chef will tell you good tools will make the whole cooking process more enjoyable.